Hippopotamus French Cuisine

 

 

 

 

 

Your Hippo agenda

 Time flies by and special events book out quickly at Hippopotamus restaurant!  Click here to see our Christmas & New Year’s Eve events.

We strongly advise you make your bookings in advance to avoid disappointment. We now have an automatic online booking system that displays availabilities and allows you to book, then will send you an email confirmation. However, please always check you email confirmation to ensure the details are as you want them to be.

More events to come, so keep your eyes on the Hippopotamus newsletter and share with your friends and family!

 

 

 


Executive Chef Laurent Loudeac and Pastry Chef Louis Sergeant